Simple DIY Hummus Platter
on May 08, 2017, Updated Aug 22, 2024
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A Simple DIY Hummus Platter is a beautiful addition to any party, or it can be a meal all on its own! And it couldn’t be easier to make! All you need are some hummus and vegetables.
Whether you’re hosting a gathering or simply looking for a delicious and easy snack idea, this hummus platter is sure to be a hit. With a variety of fresh vegetables, tasty crackers, and flavorful hummus, there’s something for everyone to enjoy. Plus, you can easily customize the platter to meet dietary needs and preferences.
The Ultimate Hummus and Veggie Sandwich is perfect to make with leftover hummus. And check out Six Quick and Easy Hummus Lunch Boxes for more inspiration. Grab your favorite hummus, and let’s get started creating a beautiful and delicious hummus platter.
Table of Contents
Why You’ll Love This Recipe
- They are really pretty and so easy to put together.
- Perfect for a party because it can be adapted easily to meet dietary needs (gluten-free, vegan, dairy-free, nut allergies).
- Adults and kids enjoy the variety – there is something for everyone!
- You don’t have anything to cook – there’s not much prep besides cutting up a few veggies.
Recipe Ingredients
- Fresh vegetables: Use what you like – carrot sticks, mini bell peppers, cucumbers, sugar snap peas, etc.
- Crackers: Get an assortment
- Hummus: Buy it in the refrigerator section at your grocery store or make homemade hummus.
- Extras: You can add anything you like – olives, cheese, fruit, nuts, dried fruit, etc.
See the recipe card below for full information on ingredients and quantities.
How to Make a Simple DIY Hummus Platter
- Step #1. Pick a board – wooden cutting board, or a slab of marble or slate, even a cookie sheet will do.
- Step #2. Pick your hummus. Sabra is a great brand with tons of flavors. I’ve never met a Sabra hummus I didn’t like, so feel free to try ones that sound good to you.
- Step #3. Pick your staples. Veggies and a few crackers/pitas/pita chips are all you really need. Carrots, mini bell peppers, cucumbers, sugar snap peas, and mini tomatoes are always good choices.
- Step #4. Pick the extras. There are so many things you can add to your hummus board to make it unique. I like to add nuts (like Marcona almonds), olives, marinated cheese, fresh fruit (grapes or seasonal berries), and even dried fruit.
- Step #5. Assemble .Place the hummus containers first and anything in a bowl (such as olives and marinated cheese). Next, add your veggies, crackers, and larger pieces of fruit. Then fill in any gaps with the small things like dried fruit and nuts.
- Step #6. Garnish. You can add a few sprigs of fresh herbs if you’d like a garnish. It’s nothing fussy, but a few little finishing details really bring a hummus platter together
Recipe FAQs
Plain, roasted garlic, or roasted red pepper are all great classics. Or pine nut, olive, or dill pickle would be great if you’re more adventurous. Sabra is great and has a large variety of flavors but you can use any brand or make your own hummus.
Use the vegetables that you and your family like. Try to pick a variety of textures with the vegetables, such as carrot sticks or baby carrots, grape or cherry tomatoes, and English or small pickling cucumbers cut into quarters the long way.
Yes. You could assemble a hummus platter a few hours ahead of time. However, I would recommend adding the crackers just before serving so they are fresh. If you also want to be able to transport it, use a rimmed baking sheet with a cover.
Don’t overthink this part. Place your hummus first and then add the veggies and crackers. This isn’t about perfection. This is casual, simple, and a little messy.
Expert Tips
- Prep a veggie box when on the weekend and then use the contents to create this hummus platter and call it dinner on a busy weeknight.
- Look for crackers that have interesting shapes, textures, or colors. And elevate this simple hummus platter with some homemade lavash crackers – they are super simple and very pretty.
- Save yourself some time and buy some premade hummus (usually found in or near the deli at most grocery stores).
- If you have time, making homemade hummus really uplevels this simple DIY hummus platter.
- Getting the mini English cucumbers and multi-colored tomatoes isn’t necessary, but they look great on a hummus platter.
More Easy Appetizer Recipes to Consider
From Scratch Recipes
Grandma’s Quick Pickled Cucumbers – Refrigerator Pickles
Easy Appetizers
Mini Baked Corn Dogs
Vegetable Sides
Perfect Oven French Fries
From Scratch Recipes
Cucumber Sandwich
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Simple DIY Hummus Platter
Ingredients
- Fresh vegetables
- Crackers
- Sabra hummus
Optional extras:
- Olives
- Marinated cheeses
- Fruit
- Nuts
- Dried fruit
- Garnish, open pea pods, sprigs of fresh herbs
Instructions
- Place your hummus on your board first.
- Add your vegetables and then crackers. Don't feel like they have to look perfect, just lay them out.
- If you are adding anything extra like olives you might want to put them in a small bowl.
- Fill in any open spaces with additional crackers, fruit, dried fruit, nuts.
- Serve right away.
Notes
- If you are adding anything extra like olives or pickles, put them in a small bowl so the juice doesn’t get on the other ingredients.
- Feel free to add meat and/or cheese if you want more protein on the platter (especially if you’re using it for a meal).
- Try adding some interesting things like fresh asparagus or fresh green beans (you can eat both raw and they are delicious dipped in hummus).
- Store leftovers in the fridge for up to three days if you include meat and up to five if you don’t. Be sure to remove the crackers and store them separately in an airtight container so they don’t get soggy.
