Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
The Best and Easiest Fruit Dip Recipe
This
Easy Fruit Dip Recipe
is perfect for a brunch or just adding something special your fruit platter.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer
Cuisine:
American
Diet:
Gluten Free, Vegetarian
Servings:
8
cups
Author:
Melissa Griffiths
Ingredients
8
ounce
cream cheese
softened
1
small container Marshmallow Fluff
(7 ounces)
1
small container Cool Whip or 2 cups fresh whipped cream
(8 ounces)
Instructions
In a medium bowl combine the cream cheese and marshmallow fluff until smooth. You can use a stand mixer or a hand mixer to beat it together well.
Fold in the cool while or whipped cream.
Serve cold with fresh fruit.
Store extras in an airtight container in the fridge for up to a week.
Notes
You can use reduced fat cream cheese if you'd like.
Green grapes are my favorite with this recipe.
Nutrition
Serving:
1
/2 cup of 8 cups of dip
|
Calories:
142
kcal
|
Carbohydrates:
9
g
|
Protein:
3
g
|
Fat:
11
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
33
mg
|
Sodium:
109
mg
|
Potassium:
68
mg
|
Fiber:
0.1
g
|
Sugar:
6
g
|
Vitamin A:
430
IU
|
Calcium:
58
mg
|
Iron:
0.04
mg
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.