Air Fryer Frozen Fries
Air Fryer Fries provide a quick, effortless way to enjoy crispy, restaurant-quality french fries at home without deep frying.
Servings: 4
Ingredients
- 1/2 bag frozen fries, about 10 ounces
- 2 teaspoons olive oil
- 1 teaspoon salt
Instructions
- Preheat the air fryer for 5 minutes at 390.
- While the air fryer is preheating, fold the fries, olive oil, and salt together in a large bowl.
- Once the air fryer has preheated, add the fries to the basket and cook them 15-17 minutes, or until nice and crispy.
- Serve and enjoy!
Notes
- Adding a little bit of olive oil to these fries will help them crisp up a little more.
- You can substitute the olive oil with any other high heat oil like coconut, vegetable, and canola oil.
- It is important to preheat your air fryer so that the fries cook through all the way in the allotted time.
- You can use any brand and cut off frozen fries for this easy recipe. Some of our favorites are waffle and steak cut fries.
- If you have any fries you can keep them in the fridge for a day or two in an airtight container. Reheat they in the air fryer for 6 minutes at 390.
Nutrition
Serving: 1 of 4 servings | Calories: 18kcal | Carbohydrates: 0.04g | Protein: 0.003g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Sodium: 582mg | Potassium: 1mg | Fiber: 0.01g | Vitamin C: 0.01mg | Calcium: 0.4mg | Iron: 0.02mg
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