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6 Sandwich-on-a-Stick Lunch Box Ideas

These 6 Sandwich-on-a-Stick Lunch Box Ideas are perfect for school or work lunches! An easy, tasty and fun twist on all of your favorite sandwiches. Fill your lunch box with vibrant veggies, fresh fruits, and mini sandwiches!
Prep Time10 minutes
Total Time10 minutes
Course: Lunch
Cuisine: American
Servings: 1 serving is 3 Sticks
Author: Melissa Griffiths

Ingredients

Pizza Sandwich-on-a-Stick

  • baguette pieces
  • Horizon Organic Mozzarella Cheese Stick
  • organic pepperoni
  • organic cherry tomatoes
  • organic black olives
  • marinara for dipping
  • 3 four-inch pieces of wooden skewer

Classic Ham and Cheese Sandwich-on-a-Stick

  • sandwich bread cubed
  • organic ham luncheon meat
  • Horizon Organic Milk Cheddar Cheese Stick
  • organic leaf lettuce
  • 3 four-inch pieces of wooden skewer
  • mayo/mustard/or a mix of the two for dipping

Chicken Salad Sandwich-on-a-Stick

  • hearty whole grain bread cubed
  • organic chicken luncheon meat
  • Horizon Organic mozzarella Cheese Sticks
  • organic green apple pieces
  • organic red grapes
  • 3 four-inch pieces of wooden skewer
  • mayo for dipping

Peanut Butter and Jelly Sandwich-on-a-Stick

  • sandwich bread cubed
  • peanut butter or other nut butter
  • jam or jelly
  • organic sliced banana
  • organic raspberries or blackberries
  • 3 four-inch pieces of wooden skewer

Veggie Sandwich-on-a-Stick

  • hearty whole grain bread cubed
  • Horizon Organic Cheddar Cheese Stick
  • organic cucumber slices
  • organic bell pepper pieces
  • organic cherry tomatoes
  • 3 four-inch pieces of wooden skewer
  • hummus for dipping

Club Sandwich-on-a-Stick

  • sandwich bread cubed
  • organic ham and turkey luncheon meat
  • organic cooked bacon cut into 1-inch pieces
  • Horizon Organic Cheddar Cheese Stick
  • organic cherry tomato
  • organic leaf lettuce
  • 3 four-inch pieces of wooden skewer
  • mayo/mustard/or a combo of the two for dipping

Instructions

  • Cut breads, veggies, luncheon meats, Horizon Organic Cheese Sticks, and anything else needed into bite-sized pieces.
  • Poke bread on the skewer and push it towards the end. Layer on the rest of the sandwich toppings, adding more bread as you like and ending with bread to create a stacked sandwich on a stick.
  • Repeat at least two more times for three total sandwich-on-a-stick skewers.
  • Serve mayo/mustard/or a combo of the two on the side for dipping. Marinara is great with the pizza sandwich-on-a-stick and hummus is great with the veggie.
  • Place in lunch box and round out the meal with fruits, vegetables, and a Horizon Organic Milk Box.
  • Enjoy for a lunch, storing it in a lunch box with ice packs as needed.

Notes

  • My kids and I love these for lunch and they don't take much more time than making a traditional sandwich.
  • I found it easiest to make the peanut butter and jelly sandwich and then slice it into bite-sized pieces.
  • I like to get the ingredients we are using for the day ready and have my kids make their own sandwich-on-a-stick.

Nutrition

Serving: 3sticks | Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g

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