BLESS THIS MESS
Homemade yellow cake is popular for good reason! Sweet vanilla flavor, moist and you get creative with toppings and fillings.
Preheat your oven to 350°F and prepare your cake pan by greasing and flouring them. In a bowl, sift together flour, baking powder, and salt to remove lumps.
In a larger bowl, cream butter and sugar until fluffy. Mix in eggs one by one and add vanilla extract.
Gradually add dry ingredients and milk to the butter mixture, alternating and mixing well.
Pour the batter into the pan and bake at 350°F until a toothpick comes out clean (about 40-45 minutes for a 13x9-inch pan or 30-35 minutes for 8-inch round pans).
Let the cake cool for 10 minutes in the pan before transferring them to a cooling rack to cool completely.