Chicken Kabobs Recipe

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Let’s get started!

[{"selector":"#anim-92a03bb8-c105-4682-9227-28e1ecefcf3a","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Can we agree that Chicken Kabobs are just so fun to eat?! They are a flavorful and simple meal to make during grilling season.

01

This couldn't be easier! Just cut your chicken up into pieces and set it in a bowl or baggie. Full Recipe

02

Mix up your marinade and add it to the chicken, let it rest for 30 minutes to 4 hours. Full Recipe

03

When you are ready to make your kabobs, thread the skewers evenly with pieces of chicken. Preheat your grill to medium to medium high heat Full Recipe

04

Place the kabobs on the grill and cook, turning occasionally, until the chicken is cooked through and the internal temperature reaches 165 degrees F on an instant read thermometer, about 15 minutes. Full Recipe

05

Remove from the grill and allow the meat to rest for 3 minutes. Serve right away. Full Recipe

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