Buttermilk Waffle Recipe

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Buttermilk Waffles are perfectly golden brown and fluffy! Made with simple ingredients, this is the best recipe to make breakfast exciting.

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01

Microwave your butter until it is completely melted. Full Recipe

02

Add the butter to a mixing bowl with the buttermilk, eggs, and vanilla. Whisk the ingredients until homogenous. Full Recipe

03

Whisk in the sugar, baking powder, baking soda, and flour. Make sure there are no clumps of flour in the batter. Full Recipe

04

If you are making mini waffles, cook ⅓ cup of batter in a preheated waffle iron for about 3 minutes. Full Recipe

05

If you are making large waffles then cook ⅔ cup of waffle batter. This will make roughly 6 large waffles or 12 small waffles. Serve and enjoy! Full Recipe

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