Apple Hand Pies 

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Apple hand pies made with apple pie filling and canned biscuits are a delightful treat that brings together the deliciousness of apple pie in a handy, handheld form.

01

Heat oil to 350°F in a deep pot or fryer. Full Recipe

02

Flatten canned biscuits and add 2-3 tablespoons of apple pie filling. Full Recipe

03

Seal the pies and fry for 3 minutes per side until golden. Full Recipe

04

Remove from oil, drain, and sprinkle with powdered sugar. Full Recipe

05

Let them cool slightly before enjoying. Full Recipe

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