BLESS THIS MESS
Learning how to fry an egg is a beginner-friendly skill that opens the door to a wide range of delicious possibilities in the kitchen.
Heat a non-stick skillet over medium-low heat and add the butter or cooking oil.
Crack the egg into a small bowl, taking care not to break the yolk.
Once the butter or oil is hot and shimmering, carefully slide the egg into the skillet.
To help cook the egg whites evenly, you can cover the skillet with a clear pot top or a heat-safe lid with a transparent top.
Cook for about 2-3 minutes for sunny-side-up. Carefully slide a spatula under the egg and lift it out of the pan. Serve immediately.