BLESS THIS MESS
Heat to 375°F (190°C) and grease a donut pan.
Combine flour, sugar, baking powder, salt in one bowl. Whisk eggs, milk, vanilla, melted butter in another.
Gently fold wet mix into dry mix until combined.
Pour batter into ziplock bag, snip corner, pipe into donut pan (⅔ full). Bake 7 minutes or until toothpick comes out clean.
Let donuts cool, dip in frosting, set on wire rack. Add sprinkles if fancy strikes. Indulge and smile!