BLESS THIS MESS
Pistachio Jello Salad is a delightful treat that combines the creaminess of cool whip, the nutty goodness of pistachio pudding, and a tangy twist of crushed pineapple.
In a medium sized mixing bowl, whisk together the pudding mix and crushed pineapples until the pudding mix is completely dissolved.
Once the pudding mix and pineapple is homogenous, fold in the cool whip and chopped pistachios.
Allow the pudding mixture to chill in the fridge for 10 minutes covered with plastic wrap.
Top with whipped cream and maraschino cherries.
Serve and enjoy!