BLESS THIS MESS
Lemon Chicken is a delightful recipe that delivers on all fronts—tangy, savory, and supremely comforting. Lemon chicken is simple to make, with few ingredients and steps involved.
Cut each chicken breast in half horizontally and pat each piece dry with a paper towel.
Dip each chicken breast in the flour, ensuring the entire surface is lightly coated.
Melt half of the butter in a medium sized pan. Once the butter is completely melted, add the chicken and cook for about 5 minutes per side, or until cooked all the way through.
Add the spices, lemon juice, and remaining butter. Continue cooking the chicken for 3-4 minutes, allowing the meat to absorb the lemon juice.
Reduce the heat to low and add the lemon slices. Allow the chicken to cook for 4 more minutes. Serve and enjoy!